Norway pizza eaters average 25 pounds per person each year, topping both the US and Italy by the numbers. With Norway’s love for frozen, homemade, and pizzeria pies, the national diet now features pizza as a Nordic staple, leaving Italians completely outpaced.

This pizza supremacy isn’t just about quantity—Norwegian toppings lean Scandinavian, not Italian, and frozen pizza reigns supreme. In global pizza consumption, the US comes in second, Italy is fifth, and Norway’s tables are stacked with cheesy slices and statistical surprises.